Optimizing Diet and Pasture Management to Improve Sustainability of US Beef Production.

White, R.R., M.P. Brady, J. Capper, K.A. Johnson. 2014. Optimizing Diet and Pasture Management to Improve Sustainability of US Beef Production. Agricultural Systems. 130(September):1-12..

URL: http://dx.doi.org/10.1016/j.agsy.2014.06.004


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