Consumer Acceptance of Genetically Modified Food Products in the Developing World.

, J.J. McCluskey, T.I. Wahl. 2004. Consumer Acceptance of Genetically Modified Food Products in the Developing World. AgBioForum. 7(1&2):70-75.

URL: http://www.agbioforum.org/v7n12/v7n12a13-mccluskey.htm


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